Suggestions?

Bread Bowls - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x breasts of boiled roasting chicken

3 x hard-cooked Large eggs

1 c. Brown Derby Old-Fashioned French Dressing (See recipe, below)

1 x juice of 1/2 lemon

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 head lettuce	1/8 head	$1.49 per pound	$0.00
1/2 bn watercress	1/8 bunch	n/a
1 sm bunch chicory	1/4 bunch	$7.00 per pound	$0.23
1/2 head romaine	1/8 head	$2.19 per item	$0.27
2 med tomatoes, peeled	1/2 tomatoes	$1.99 per pound	$0.27
6 x strips crisp bacon	1 1/2 bacon	$2.99 per pound	$0.29
1 x avocado	1/4 avocado	$1.25 per item	$0.31
2 Tbsp. minced chives	1 1/2 teaspoons	$2.59 per 2/3 ounces	$0.42
1/2 c. crumbled imported Roquefort cheese	2 tablespoons	$12.99 per 8 ounces	$1.69
1 c. water	1/4 cup	n/a
1 c. red wine vinegar	1/4 cup	$3.39 per 12 fluid ounces	$0.56
1 tsp sugar	1/4 teaspoon	$1.44 per pound	$0.00
2 1/2 tsp salt	5/8 teaspoon	$2.91 per 16 ounces	$0.02
1 tsp grnd black pepper	1/4 teaspoon	$7.99 per 16 ounces	$0.01
1 tsp Worcestershire sauce	1/4 teaspoon	$5.29 per 10 fluid ounces	$0.02
1 tsp English mustard	1/4 teaspoon	$2.69 per 8 ounces	$0.01
1 clv garlic, minced	1/4 garlic garlic	$4.00 per pound	$0.01
1 c. extra virgin olive oil	1/4 cup	$5.99 per 16 fluid ounces	$0.75
3 c. salad (vegetable) oil	3/4 cup	$4.39 per 10 ounces	$2.38
Total per Serving			$7.26
Total Recipe			$29.04