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Рецепт Braunschweiger Cheese Ball

by CookEatShare Cookbook

Ингредиенты

1 pound braunschweiger 4 tbsp. chopped onion (I used 3)

2 tbsp. Worcestershire sauce (used 1 1/2) 2/3 (8 ounce.) pkg. cream cheese, softened

Инструкции

1. Mix together. Use 1/3 cream cheese with 1 Tbsp. lowfat milk and spread for topping.

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