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- Into collins glass put sugar, mint leaves, and brandy. Fill glass with finely shaved ice and stir till mint rises to top, being careful not to bruise leaves. (Don't hold glass in hand while stirring.) Decorate with a slice of pineapple, orange, or possibly lemon, and a cherry. Serve with straws.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 73g | |
| Calories 173 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 1mg | 0% |
| Total Carbs 2.49g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 2.45g | 2% |
| Protein 0.0g | 0% |
