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Brandy Creme Brulee Bars - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
1 c all-purpose flour 1/3 cup
$2.99 per 5 pounds
$0.05
½ c sugar 2 tablespoons
$1.44 per pound
$0.11
½ c unsalted butter, softened 2 tablespoons
$3.99 per 16 ounces
$0.33
¼ c sugar 1 tablespoon
$1.44 per pound
$0.05
1 ¼ c whipping (heavy) cream 1/3 cup
$2.69 per 8 ounces
$0.75
1 tbsp plus 1 tsp brandy or 1 ½ tsp brandy extract 1 1/3 teaspoons
$22.00 per liter
$0.14
1/3 c sugar 1 tablespoon
$1.44 per pound
$0.07
Total per Serving $1.51
Total Recipe $4.52
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