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Brandade De Morue (Salt Cod In Cream) - Recipe Cost

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4 Tbsp. Freshly-grated Parmesan cheese

1 x Crusty French bread loaf cut into 1" slices and toasted

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb Salt cod soaked in cool water	1/2 lb	$9.99 per pound	$5.00
4 Tbsp. Extra-virgin extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 med Spanish onion cut into 1/4" dice	1/4 onion	$0.79 per pound	$0.05
2 x Garlic cloves thinly sliced	1/2 garlic cloves	$4.00 per pound	$0.01
2 lrg Russet potatoes boiled till tender, peeled, cut into 1/2" cubes	1/2 russet potatoes	$4.99 per 10 pounds	$0.20
3 Tbsp. Flour	2 1/4 teaspoons	$2.99 per 5 pounds	$0.01
1 c. Lowfat milk	1/4 cup	$3.99 per gallon	$0.06
1 c. Heavy cream	1/4 cup	$3.89 per pint	$0.49
6 Tbsp. Minced chives	1 tablespoon	$2.59 per 2/3 ounces	$1.25
Total per Serving			$7.25
Total Recipe			$28.99