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Braised Veal Shanks In Smothered Onions - Recipe Cost

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6 x bone-in 1 1/2" thick veal shanks - (1/2 lb

2 c. thinly-sliced onions

1/2 c. thinly-sliced leek, white part only

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 Tbsp. flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1 tsp grnd thyme	1/6 teaspoon	$1.97 per 2 ounces	$0.01
1 tsp salt Freshly-grnd black pepper to taste	1/6 teaspoon	$2.91 per 16 ounces	$0.01
4 slc bacon	2/3 slice	$2.99 per pound	$0.13
2 Tbsp. oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 Tbsp. chopped garlic	1/2 teaspoon	$4.00 per pound	$0.01
2 pkt frzn small onions - (16 ounce ea)	1/3 pkg	$0.79 per pound	$0.00
1 c. low-sodium chicken broth	2 tablespoons	$1.19 per 14 1/2 ounces	$0.12
1 c. low-sodium beef broth	2 tablespoons	$1.29 per 14 1/2 ounces	$0.13
1/3 c. Marsala wine	2 2/3 teaspoons	$22.00 per liter	$0.29
Total per Serving			$0.70
Total Recipe			$4.22