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Braised Stuffed Turkey With Madeira Sauce - Recipe Cost

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1 lb finely- grnd pork
1/4 tsp freshly-grated nutmeg
2 Tbsp. Sercial Madeira
Ingredients Per Serving Qty Common Price Price per Serving
1/4 lb grnd fresh pork fat 1/3 oz
$4.29 per pound
$0.09
3 lrg Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1 c. heavy cream 1 tablespoon
$3.89 per pint
$0.16
1/2 c. chopped fresh parsley leaves 2 teaspoons
$1.09 per cup
$0.05
6 1/2 lb turkey breast boned 8 2/3 oz
$5.99 per pound
$3.24
1/2 tsp dry thyme crumbled Salt to taste Freshly-grnd black pepper to taste 0.04 teaspoon
$1.97 per 2 ounces
$0.00
1/2 lb sliced baked ham 2/3 oz
$6.99 per pound
$0.29
2 Tbsp. unsalted butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
2 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
6 c. brown stock (or possibly canned beef broth) Bouquet garni (12 parsley sprigs, 1 tspn dry thyme, and 1 bay leaf tied in a cheesecloth bag) 1/2 cup
$1.29 per 14 1/2 ounces
$0.38
2 Tbsp. arrowroot 1/2 teaspoon
$1.82 per pound
$0.01
1/4 c. heavy cream 1 teaspoon
$3.89 per pint
$0.04
Total per Serving $4.36
Total Recipe $52.33
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