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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x grilled bean curd (yaki-dofu)
2/3 x block gelatinous devil's-tongue starch (konnyaku) Salad oil
1 Tbsp. light color soy sauce (usukuchi-shoyu)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb pork (leg portion) sliced 2 oz
$4.49 per pound
$0.56
1 1/2 c. kelp-flavored fish stock (nidashijiru) 1/3 cup
$2.99 per 15 ounces
$0.64
1 Tbsp. sweetened cooking sake (mirin) 3/4 teaspoon
$0.20 per fluid ounce
$0.03
1 Tbsp. sugar 3/4 teaspoon
$1.44 per pound
$0.01
2 Tbsp. Japanese rice wine (sake) 1 1/2 teaspoons
$0.20 per fluid ounce
$0.05
3 Tbsp. bean paste (shinsyu-miso) Japanese mustard (optional) 2 1/4 teaspoons
n/a
 
Total per Serving $1.29
Total Recipe $5.16
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