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Braised Pork: Filipino Humba - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 pcs star anise
3 tbsp tausi or fermented black beans
Ingredients Per Serving Qty Common Price Price per Serving
1/2 kg or 500 grams pork belly cut into large cubes 2.2 oz
$9.00 per pound
$1.24
1/2 kg or 500 grams pork butt shoulder cut into large cubes 2.2 oz
$3.29 per pound
$0.45
1 whole head garlic crushed 1/8 head
$4.00 per pound
$0.00
1/2 cup vinegar 1 tablespoon
n/a
 
4 tbsp brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
4 tbsp soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
2 pcs bay leaf 1/4 piece
$3.59 per 2 ounces
$1.06
1 tbsp rice wine 3/8 teaspoon
$0.20 per fluid ounce
$0.01
1/2 tsp oregano 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
1 cup whole peanuts 2 tablespoons
n/a
 
1/2 cup olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1/2 tsp paprika 0.06 teaspoon
$1.79 per ounce
$0.01
2 cups water 1/4 cup
n/a
 
some Fried Bananas 1/8 bananas
$0.99 per pound
$0.03
Total per Serving $3.09
Total Recipe $24.72
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