Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
2 lb Pork 5 1/3 oz
$4.49 per pound
$1.50
1 x Scallion stalk 1/6 scallion
$1.09 per cup
$0.03
1 slc Fresh ginger root 1/6 slice
$2.99 per pound
$0.00
1 x Clove garlic 1/6 garlic cloves
$4.00 per pound
$0.00
2 Tbsp. Soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
1 Tbsp. Sherry 1/2 teaspoon
$22.00 per liter
$0.05
2 1/2 Tbsp. Oil 1 1/4 teaspoons
$3.00 per 48 fluid ounces
$0.01
1 Tbsp. Sugar 1/2 teaspoon
$1.44 per pound
$0.01
5 Tbsp. Soy sauce 2 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.11
1 dsh Pepper 1/6 pinch
$7.99 per 16 ounces
$0.00
Total per Serving $1.76
Total Recipe $10.54
Email Recipe Cost