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Braised Game Birds - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lb To 3 lb game birds, cut in pcs

1 c. Wildfowl Stock, cooled slightly from boiling *

1/4 c. Wild onions, sauteed and minced

1/4 c. Lowfat milk Pepper to taste (I've posted this in another message)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
2 Tbsp. Honey	1 tablespoon	$4.69 per 12 ounces	$0.29
1/4 tsp Rosemary	1/8 teaspoon	$2.59 per 1 1/4 ounces	$0.01
1/2 c. Yogurt	1/4 cup	$2.50 per 32 ounces	$0.17
2 Tbsp. Flour	1 tablespoon	$2.99 per 5 pounds	$0.01
Total per Serving			$0.67
Total Recipe			$1.33