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Braised Forest Mushrooms (Brasato Di Funghi) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 ounce fatback finely minced
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. finely minced flat-leaf parsley leaves 2 tablespoons
$1.09 per cup
$0.14
4 x cloves garlic sliced 1 garlic cloves
$4.00 per pound
$0.03
6 Tbsp. extra virgin olive oil divided 1 tablespoon
$5.99 per 16 fluid ounces
$0.28
2 ounce pancetta 1/2 oz
$4.99 per 6 ounces
$0.42
1/2 tsp red pepper flakes 1/8 teaspoon
$3.29 per pound
$0.00
2 lb wild mushrooms cut thick slices (like hen of the woods or possibly porcinis) Fine sea salt to taste Freshly-cracked black pepper to taste 1/2 lb
$4.99 per 4 ounces
$9.98
1 can tomatoes - (28 ounce) liquid removed, minced 1/4 can
$2.19 per 28 ounces
$0.13
1 c. red wine 1/4 cup
$0.35 per fluid ounce
$0.70
2/3 c. fresh bread crumbs 2 tablespoons
$1.79 per 15 ounces
$0.08
Total per Serving $11.75
Total Recipe $47.00
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