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Braised Fish With Deep Fried Bean Curd - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x (2-lb) fish
1 x Or possibly
2 x Cakes bean curd Oil for deep-frying
Ingredients Per Serving Qty Common Price Price per Serving
2 slc Fresh ginger root 1/2 slice
$2.99 per pound
$0.01
1 x Scallion stalk 1/4 scallion
$1.09 per cup
$0.04
4 Tbsp. Oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. Oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/4 tsp Salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 c. Water 1/4 cup
n/a
 
1 1/2 tsp Cornstarch 3/8 teaspoon
$2.89 per 16 ounces
$0.01
1 tsp Sugar 1/4 teaspoon
$1.44 per pound
$0.00
1 tsp Soy sauce 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
1 tsp Sherry 1/4 teaspoon
$22.00 per liter
$0.03
1 dsh Pepper 1/4 pinch
$7.99 per 16 ounces
$0.00
3 Tbsp. Water 2 1/4 teaspoons
n/a
 
Total per Serving $0.14
Total Recipe $0.56
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