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Braised Duck With Orange And Lime Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

5 lb To 5 1/2 lb. duck

1 x Fresh warm chili *

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/4 c. Vegetable oil	1/4 cup	$3.00 per 48 fluid ounces	$0.12
2 c. Chicken stock, fresh or possibly canned	2 cup	$0.99 per 14 1/2 ounces	$1.14
12 whl cloves	12 cloves	$5.29 per 2 ounces	$0.56
1/2 c. Strained fresh orange juice	1/2 cup	$4.79 per 59 fluid ounces	$0.32
2 Tbsp. Strained fresh lime juice	2 tbsp	$1.49 per 15 fluid ounces	$0.10
1/2 c. Finely minced sweet bell pepper, preferably red	1/2 cup	$2.19 per pound	$0.36
1/4 tsp Salt	1/4 tsp	$2.91 per 16 ounces	$0.01
Total Recipe			$2.62