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Braised Chicken In Coconut Milk - Recipe Cost

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1 c. thinly-sliced onion

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 tsp grnd coriander	1/2 teaspoon	$1.69 per 1 1/4 ounces	$0.04
1 tsp grnd cumin	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.03
1/2 tsp cayenne	1/8 teaspoon	$3.65 per 3 ounces	$0.01
1/4 tsp grnd dry turmeric	0.06 teaspoon	$6.99 per 16 ounces	$0.00
2 Tbsp. white wine vinegar	1 1/2 teaspoons	$3.39 per 12 fluid ounces	$0.07
4 x boned skinned chicken breast halves - (5 to 6 ounce ea)	1 chicken breast	$2.99 per pound	$0.47
1 tsp salad oil	1/4 teaspoon	$4.39 per 24 fluid ounces	$0.01
2 Tbsp. chopped garlic	1 1/2 teaspoons	$4.00 per pound	$0.04
1 Tbsp. chopped fresh ginger	3/4 teaspoon	$2.99 per pound	$0.01
1 can reduced-fat coconut lowfat milk - (14 ounce)	1/4 can	$4.39 per 16 ounces	$1.03
1/2 tsp salt - (about) Thinly-sliced red or possibly green bell pepper rings (optional)	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$1.71
Total Recipe			$6.85