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Boysenberry Sauce - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 pt Boysenberries	1/4 pint	n/a
1 c. Sugar - you can vary this according to your taste	1/4 cup	$1.44 per pound	$0.16
1 tsp Lemon juice	1/4 teaspoon	$2.19 per 15 fluid ounces	$0.01
1/2 c. Water - you can vary this according to the desired thickness of the sauce Grated lemon or possibly orange peel and cinamon (optional)	2 tablespoons	n/a
Total per Serving			$0.16
Total Recipe			$0.66