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Boysenberry Mulled Cider
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Рецепт Boysenberry Mulled Cider
by Global Cookbook
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Порций:
10
Ингредиенты
2 2/3 c. Apple cider or possibly apple juice
1/3 c. Seedless red Boysenberry jam
1 1/4 tsp Lemon juice
4 x Cinnamon sticks, for garnish
Инструкции
Combine cider and jam in a non-reactive saucepan over medium heat. Whisk to dissolve jam and simmer till cider is hot. Stir in lemon juice. Serve in mugs with a cinnamon stick.