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3/4 c. granulated sugar Lemon Shortcake, see recipe
Ingredients Per Serving Qty Common Price Price per Serving
6 c. fresh boysenberries 1/2 cup
n/a
 
1 1/2 c. granulated sugar 2 tablespoons
$1.44 per pound
$0.08
1/2 c. brown sugar 2 teaspoons
$2.79 per 2 pounds
$0.03
1 1/2 tsp lemon zest minced fine 1/8 teaspoon
n/a
 
1 tsp cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1 tsp nutmeg 0.08 teaspoon
n/a
 
1 1/2 Tbsp. cornstarch 3/8 teaspoon
$2.89 per 16 ounces
$0.01
1 Tbsp. dark rum 1/4 teaspoon
$0.35 per fluid ounce
$0.01
2 1/2 ounce butter 0.21 oz
$3.99 per 16 ounces
$0.05
3/4 c. confectioner's sugar 1 tablespoon
$2.59 per 2 pounds
$0.02
3 x Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1 c. buttermilk 1 tablespoon
$3.09 per quart
$0.06
3/4 c. masa harina (corn flour) 1 tablespoon
$2.69 per 16 ounces
$0.04
1/2 c. cornmeal 2 teaspoons
$5.69 per 40 ounces
$0.03
1 1/2 tsp baking pwdr 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1/2 tsp baking soda 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/4 tsp grnd cloves 0.02 teaspoon
$5.29 per 2 ounces
$0.00
Total per Serving $0.41
Total Recipe $4.94
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