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3 lrg Cloves Garlic, Chopped
1/2 lb Bow Tie Pasta, cooked
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 lrg Stalks Broccoli, florets separated from stems, stems, peeled, thinly sliced 1 stalk
$0.99 per pound
$0.32
1/4 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 lrg Sweet Red Peppers, diced 1/2 peppers
$3.29 per pound
$0.59
1 1/4 c. Canned Or possibly Homemade Vegetable Broth, (up To 1 3/4) 1/2 cup
$3.69 per 32 ounces
$0.60
1/3 c. Freshly Grated Parmesan Cheese, Preferably Imported Red Pepper Flakes Freshly Grated Parmesan Cheese 2 tablespoons
$5.49 per 6 ounces
$0.54
Total per Serving $2.15
Total Recipe $4.30
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