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1/4 c. Dry white wine Salt to taste Freshly-grnd black pepper to taste
4 c. Bow tie pasta
12 x Calamata olives pitted, and quartered lengthwise
2 ounce Crumbled goat's cheese (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
3 x Scallions (green onions) finely sliced 3/4 scallions
$1.09 per cup
$0.12
4 lrg Romaine lettuce leaves rinsed, and cut 1/4"-wide ribbons 1 romaine lettuce
$2.19 per item
$2.19
1 x Red or possibly yellow bell pepper seeded, and cut 1/8"-wide julienne 1/4 bell pepper
$3.29 per pound
$0.22
1 lb New small red potatoes 1/4 lb
$1.09 per pound
$0.27
Total per Serving $3.18
Total Recipe $12.70
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