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Bourbon Mustard Chicken Fingers - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
6 x 4-oz skinned and boned chicken breast halves, cut into long strips	24 oz	$2.99 per pound	$4.49
1/4 c. Firmly packed dark brown sugar	1/4 cup	$2.79 per 2 pounds	$0.17
3 Tbsp. Dijon Mustard	3 tbsp	$2.69 per 8 ounces	$0.53
3 Tbsp. Bourbon	3 tbsp	$22.00 per liter	$0.98
1 tsp Low sodium Worcestershire sauce Vegetable cooking spray	1 tsp	$5.29 per 10 fluid ounces	$0.09
Total Recipe			$6.25