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Bourbon Bread Pudding With Butterscotch Sauce - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb French bread loaf, unsliced	1 3/4 oz	$0.19 per ounce	$0.34
2 c. Skim lowfat milk	3 tablespoons	$3.69 per 1/2 gallons	$0.10
1/2 c. Firmly packed brown sugar	2 2/3 teaspoons	$2.79 per 2 pounds	$0.04
1/4 c. Bourbon	1 1/3 teaspoons	$22.00 per liter	$0.14
1 1/2 tsp Vanilla extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
2 x Large eggs	1/4 eggs	$2.53 per 12 items	$0.05
2/3 c. Golden brown raisins Vegetable cooking spray	1 tablespoon	n/a
1/2 c. Fat-free butterscotch Flavored sundae syrup	2 2/3 teaspoons	$3.49 per 11 ounces	$0.15
Total per Serving			$0.84
Total Recipe			$7.60