| 1/2 c. (125 ml) butter, at room temp. |
2 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.11 |
| 1/2 c. lowfat milk (125 ml) |
2 3/8 teaspoons |
$3.99 per gallon
|
$0.01 |
| 1 c. (250 ml) sugar |
1 tablespoon |
$1.44 per pound
|
$0.07 |
| 2 large eggs |
0.2 eggs |
$2.53 per 12 items
|
$0.04 |
| 2 c. (500 ml) all-purpose flour |
3 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 1 teaspoon (5 ml) baking pwdr |
0.1 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 teaspoon (2 ml) baking soda |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 teaspoon (2 ml) salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 3 ripe bananas |
1/3 bananas |
$0.99 per pound
|
$0.08 |
| 1 teaspoon (5 ml) vanilla extract |
0.1 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
| 2 T (30 ml) brown sugar |
5/8 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| Bourbon |
0.1 bourbon |
$22.00 per liter
|
$2.20 |
| Total per Serving |
$2.57 |
| Total Recipe |
$25.73 |
Suggestions?