| 1 c. Unbleached all-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 tsp Baking pwdr |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 c. Unsalted butter softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.17 |
| 1 c. Light brown sugar packed |
1 tablespoon |
$2.79 per 2 pounds
|
$0.06 |
| 2 lrg Large eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 tsp Vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 c. Maple syrup |
1 tablespoon |
$10.99 per 12 1/2 fluid ounces
|
$0.59 |
| 2 Tbsp. Bourbon |
1/2 teaspoon |
$22.00 per liter
|
$0.05 |
| 1 c. Pecans or possibly walnuts minced |
1 tablespoon |
$7.39 per 8 ounces
|
$0.30 |
| 1 c. Confectioners' sugar |
1 tablespoon |
$2.59 per 2 pounds
|
$0.03 |
| 2 Tbsp. Maple sugar |
1/2 teaspoon |
$16.59 per pound
|
$0.05 |
| 2 Tbsp. Bourbon |
1/2 teaspoon |
$22.00 per liter
|
$0.05 |
| Total per Serving |
$1.36 |
| Total Recipe |
$16.36 |
Suggestions?