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Boudin Du Pays (Blood Pudding) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 c. Pork blood Salt

1 x Pig's lung

1/2 x Pig's heart

2 x Pig necks Salt

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 lb Pork, fresh	2 lb	$4.49 per pound	$8.98
5 x Onions, minced Salt & pepper Cloves Summer Savory Coriander seeds, crushed to taste	5 onions	$0.79 per pound	$0.96
2 Tbsp. Flour	2 tbsp	$2.99 per 5 pounds	$0.02
Total Recipe			$9.96