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» Bottled Fruit Cake
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Bottled Fruit Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 c. Unsweetened canned or possibly bottled fruit and juice
1 c. Unswetened fruit, cut up or possibly mashed if needed
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x
Egg
or possibly 2
egg
whites
0.08 egg
$2.53 per 12 items
$0.02
1 Tbsp.
Baking soda
1/4 teaspoon
$2.59 per 10 ounces
$0.01
4 c. Whole wheat
flour
1/3 cup
$4.89 per 5 pounds
$0.09
1 c. Unsweetened fruit juice
1 tablespoon
$2.54 per 46 fluid ounces
$0.04
1 tsp Grnd
cloves
- optional
0.08 teaspoon
$5.29 per 2 ounces
$0.02
1 tsp
Nutmeg
0.08 teaspoon
n/a
2 1/2 tsp
Cinnamon
0.21 teaspoon
$2.99 per 4 ounces
$0.01
1/2 c.
Raisins
or possibly minced
dates
- optional NOTE: Any congenial mix of fruit works well. Experiment
2 teaspoons
$6.29 per 24 ounces
$0.06
Total per Serving
$0.25
Total Recipe
$2.94
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