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» Boston Market's Squash Casserole
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Boston Market's Squash Casserole
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 pkt Jiffy Corn Muffin Mix prepared as directed
1/2 tsp freshly-grnd black pepper
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 1/2 c. diced
zucchini
1/2 cup
$1.99 per pound
$0.31
4 1/2 c. diced yellow
squash
1/2 cup
$1.49 per pound
$0.21
1 1/2 c. minced yellow
onion
3 tablespoons
$0.79 per pound
$0.05
1 1/2 stk
butter
1/6 stick
$3.99 per 16 ounces
$0.19
8 ounce American processed
cheese
diced (use a store brand not Velveta)
1 oz
$4.50 per 12 ounces
$0.38
3 x chicken bouillon cubes
3/8 chicken bouillon
n/a
1 tsp chopped
garlic
1/8 teaspoon
$4.00 per pound
$0.00
1 tsp
salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp
thyme
0.06 teaspoon
$1.97 per 2 ounces
$0.00
1 Tbsp. minced fresh
parsley
3/8 teaspoon
$1.09 per cup
$0.01
Total per Serving
$1.15
Total Recipe
$9.18
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