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Boston Cream Pie - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/3 c. butter	1 1/3 teaspoons	$3.99 per 16 ounces	$0.06
1 c. butter	1 tablespoon	$3.99 per 16 ounces	$0.17
1 c. sugar	1 tablespoon	$1.44 per pound	$0.05
1 3/4 c. flour	2 tablespoons	$2.99 per 5 pounds	$0.02
2 Large eggs and 1 yolk	1/6 eggs	$2.53 per 12 items	$0.04
1/2 c. lowfat milk	2 teaspoons	$3.99 per gallon	$0.01
2 teaspoon baking pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/2 teaspoon salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/2 teaspoon vanilla	0.04 teaspoon	$8.00 per 8 fluid ounces	$0.01
Total per Serving			$0.36
Total Recipe			$4.32