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Bosc Pears Poached In Red Wine Caramel - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x ripe Bosc pears
1 x vanilla bean split
1/2 x lemon juiced Gorgonzola Candied Walnuts
Ingredients Per Serving Qty Common Price Price per Serving
2 c. granulated sugar 1/2 cup
$1.44 per pound
$0.32
4 Tbsp. unsalted butter room temperature 1 tablespoon
$3.99 per 16 ounces
$0.12
1 bot Merlot - (750 ml) 1/4 can
$9.99 per 25 1/3 fluid ounces
$1.48
Total per Serving $1.92
Total Recipe $7.69
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