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Border Grill Watercress And Orange Salad - Recipe Cost

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2 c. matchstick-cut jicama - (6 ounce)
3 x oranges peeled, and broken into segments
1/2 c. coriander vinaigrette Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
6 c. stemmed watercress 1 cup
n/a
 
2 Tbsp. coriander seeds 1 teaspoon
$1.69 per 1 1/4 ounces
$0.08
1/2 c. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1/4 c. white wine vinegar 2 teaspoons
$3.39 per 12 fluid ounces
$0.09
1/2 bn cilantro roughly minced 0.08 bunch
$1.09 per cup
$0.09
1 Tbsp. minced shallot 1/2 teaspoon
$3.99 per pound
$0.01
1 tsp coarse salt - (to 2) Freshly-grnd black pepper to taste 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.54
Total Recipe $3.21
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