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Boneless Chicken Breasts With Grapes - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
3 whl chicken breasts (3 lb), halved, boned, and skinned Salt and freshly grated nutmeg, as needed 3/4 chicken breasts
$3.49 per pound
$1.00
2 Tbsp. butter or possibly margarine 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 Tbsp. orange marmalade 3/4 teaspoon
$4.89 per 18 ounces
$0.05
1/4 tsp dry tarragon 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1 x green onion, thinly sliced (use part of top) 1/4 onion
$1.09 per cup
$0.04
1/3 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 c. seedless grapes 1/4 cup
$2.49 per pound
$0.21
1/4 c. whipping cream 1 tablespoon
$3.89 per pint
$0.12
Total per Serving $1.72
Total Recipe $6.88
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