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Boneless Chicken Breasts With Grapes - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 whl chicken breasts (3 lb), halved, boned, and skinned Salt and freshly grated nutmeg, as needed	3/4 chicken breasts	$3.49 per pound	$1.00
2 Tbsp. butter or possibly margarine	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 Tbsp. orange marmalade	3/4 teaspoon	$4.89 per 18 ounces	$0.05
1/4 tsp dry tarragon	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1 x green onion, thinly sliced (use part of top)	1/4 onion	$1.09 per cup	$0.04
1/3 c. dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.23
1 c. seedless grapes	1/4 cup	$2.49 per pound	$0.21
1/4 c. whipping cream	1 tablespoon	$3.89 per pint	$0.12
Total per Serving			$1.72
Total Recipe			$6.88