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Boneless Chicken Breast - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 pound boneless breast halves	1/4 lb	$2.99 per pound	$0.75
1 c. cream of chicken soup	2 tablespoons	$1.70 per 10 3/4 ounces	$0.18
1/4 c. white wine	1 1/2 teaspoons	$0.35 per fluid ounce	$0.09
8 ounce. Swiss cheese	1 oz	$2.59 per 8 ounces	$0.32
1 c. Pepperidge Farm herb seasoned stuffing mix	2 tablespoons	n/a
1/3 c. melted butter	2 teaspoons	$3.99 per 16 ounces	$0.08
Total per Serving			$1.42
Total Recipe			$11.34