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Bolognese Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Coarse salt and freshly ground pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 tablespoons unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
2 medium onion, finely chopped	1/6 onion	$0.79 per pound	$0.03
4 celery stalks, finely chopped	1/3 celery	$1.99 per pound	$0.06
4 carrots, finely chopped	1/3 carrots	$1.49 per pound	$0.07
3 pounds ground beef chuck (80 percent lean)	1/4 lb	$8.49 per pound	$2.12
16 ounces ground pork	1 1/3 oz	$1.99 per pound	$0.17
5 cups whole milk	1/3 cup	$3.49 per gallon	$0.09
1/2 teaspoon freshly grated nutmeg	0.04 teaspoon	n/a
2.5 cups dry white wine	3 tablespoons	$0.35 per fluid ounce	$0.58
4 cups low-sodium chicken stock	1/3 cup	$0.99 per 14 1/2 ounces	$0.19
2 cans (28 ounces) peeled plum tomatoes with juice, pureed	4 2/3 fl oz	$2.19 per 28 ounces	$0.04
Total per Serving			$3.42
Total Recipe			$40.99