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Рецепт Bologna Cups With Peas And Rice
by CookEatShare Cookbook

Bologna Cups With Peas And Rice

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	Порций: 2

Ингредиенты

6 (1/8 inch) slices bologna
2 tbsp. butter
2 c. seasoned cooked peas

2 c. cooked rice
1 peeled tomatoes

Инструкции

Spread bologna with butter and place in heated broiler. As slices heat they will form a c.. Fill with warm peas and arrange around mound of rice. Cut tomatoes into wedges and lace between c.. Garnish with slices hard boiled Large eggs and green pepper rings if you like.