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Рецепт Boiled Eels
by CookEatShare Cookbook

Boiled Eels
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Ингредиенты

  • 4 sm. eels
  • Lg. bunch parsley
  • Sufficient water to cover them

Инструкции

  1. Choose small eels for boiling. Put them in a stewpan with the parsley, and just sufficient water to cover them. Simmer till tender. Take them out, pour a little parsley and butter over them, and serve some in a tureen.