Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Главная
»
Рецепты
» Boiled Dinner, California Style
Suggestions?
Boiled Dinner, California Style
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 beef cross rib pot roast (about 3 1/2 lbs.)
2 lbs. sm. red-skinned potatoes
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 tbsp.
oil
1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 (13 3/4 ounce.) can
beef broth
6 7/8 fl oz
$1.29 per 14 1/2 ounces
$0.68
1/2 c. California
brandy
1/4 cup
$22.00 per liter
$1.30
1/2
bay leaf
1/4 bay leaf
$3.59 per 2 ounces
$1.06
1/4 teaspoon
thyme
, crumbled fine
1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/2 pound sm. boiling
onions
1/4 lb
$0.79 per pound
$0.20
1/2 pound sm.
carrots
1/4 lb
$1.49 per pound
$0.37
1 pound
zucchini
, quartered
1/2 lb
$1.99 per pound
$0.99
1 sm. cabbage, cut in wedges
1/2 cabbage
$0.99 per pound
$0.78
2 tbsp.
cornstarch
1 tablespoon
$2.89 per 16 ounces
$0.05
Total per Serving
$5.45
Total Recipe
$10.91
Please
Войти
or
Регистрация
to edit Recipe Cost info
Email Recipe Cost
Send To
Сообщение (если есть)
или
Закрыть
© 2025 CookEatShare
О проекте
|
Обратная связь
|
Блог
Правила использования