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Рецепт Boiled Corned Beef with a Taiwanese Touch

by ireen

Ингредиенты

Corned Beef, Cube 2 pieces of potatoes, quartered 2 pieces of carrots, cubed 1 small head of cabbage 1 big onions

pepper corns beef bouillon Soy Sauce a dash of powdered a star anise

Инструкции

1. Boil the corned beef until its tender.
2. Add the onions, Soy Sauce, Beef Bouillon, powdered star anise, pepper corns and simmer it until the flavor is blended.T
3. Then, add the potatoes and carrots and simmer it in a low heat until its tender.
4. Finally, add the cabbage.
5. Serve hot.

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