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Blueberry Upside Down Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x to 2 Tbsp. butter

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. fresh blueberries	2 tablespoons	$4.99 per pint	$0.42
2 Tbsp. lemon juice	1/2 teaspoon	$2.19 per 15 fluid ounces	$0.01
1/2 c. sugar	2 teaspoons	$1.44 per pound	$0.03
1 Tbsp. flour or possibly cornstarch	1/4 teaspoon	$2.99 per 5 pounds	$0.00
1/2 c. butter, softened	2 teaspoons	$3.99 per 16 ounces	$0.08
1 c. sugar	1 tablespoon	$1.44 per pound	$0.05
1 x egg	0.08 egg	$2.53 per 12 items	$0.02
2 c. cake flour	2 tablespoons	$4.65 per 2 pounds	$0.12
2 tsp baking pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/2 tsp salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
3/4 c. lowfat milk	1 tablespoon	$3.99 per gallon	$0.02
1 tsp vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
Total per Serving			$0.76
Total Recipe			$9.17