Рецепт Blueberry Sour Cream Muffins
I love these muffins and make them for breakfast. I make them with half oil and apple sauce to lower the fat.
Подготовка: | American |
Приготовление: | Порций: 12 muffins |
Ингредиенты
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Инструкции
- Beat the eggs, sugar, oil (apple sauce), and vanilla until well combined.
- Mix the dry ingredients together and add them to the egg mixture in two or three portions, alternating with the sour cream.
- Fold in the blueberries and spoon the batter into greased and floured muffin tins.
- Bake in a preheated 400F (200C) oven for 20 minutes.
- Makes 12 muffins.