Главная » Рецепты » Blueberry Soup With Vanilla Custard Cream

Suggestions?

Blueberry Soup With Vanilla Custard Cream - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 1/2 c. vanilla custard cream

8 x fresh mint sprigs

1 x vanilla bean split (or possibly 2 tspns vanilla extract)

5 x egg yolks Fruit brandies such as kirsch or possibly framboise (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. sugar	1 tablespoon	$1.44 per pound	$0.04
1/2 c. warm water	1 tablespoon	n/a
2 pt fresh blueberries see * Note (or possibly 2 pkgs (16 ounce ea) thawed frzn blueberries)	1/4 pint	$4.99 per pint	$1.25
2 c. lowfat milk	1/4 cup	$3.99 per gallon	$0.06
1/4 c. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
Total per Serving			$1.37
Total Recipe			$10.96