Рецепт Blueberry Peach Coffee Cake
Ингредиенты
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Инструкции
- Preheat oven to 400 degrees.
- Wash blueberries and drain peaches.
- Spread fruit on paper towels and set aside.
- In a small bowl combine sugar, flour and cinnamon. Cut in butter and set aside.
- Mix muffin batter as directed on the label except don't mix in the blueberries.
- Spread batter in a greased 8" square pan.
- Top with liquid removed blueberries and peach slices.
- Sprinkle cinnamon mix over the fruit.
- Bake at 400 degrees for about 25 min, till golden.