| 1 3/4 c. Quaker Oats, uncooked (quick or possibly old-fashioned) |
2 tablespoons |
n/a
|
|
| 1 1/2 c. All-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 3/4 c. Brown sugar, firmly packed |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 1/2 c. Minced nuts |
2 teaspoons |
$12.79 per 36 ounces
|
$0.07 |
| 1/2 tsp Baking soda |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 tsp Salt (optional) |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 3/4 c. Margarine or possibly butter melted |
1 tablespoon |
$5.89 per 45 ounces
|
$0.07 |
| 2 c. Fresh or possibly frzn blueberries |
2 tablespoons |
$4.99 per pint
|
$0.42 |
| 1/2 c. Granulated sugar |
2 teaspoons |
$1.44 per pound
|
$0.03 |
| 3 Tbsp. Water |
3/4 teaspoon |
n/a
|
|
| 2 Tbsp. Cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 2 tsp Lemon juice |
1/6 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
| Total per Serving |
$0.66 |
| Total Recipe |
$7.90 |
Suggestions?