| 3/4 c. Whole wheat pastry flour |
2 tablespoons |
$4.89 per 5 pounds
|
$0.04 |
| 3/4 c. Yellow cornmeal, whole grain |
2 tablespoons |
$5.69 per 40 ounces
|
$0.12 |
| 1 Tbsp. Sugar |
5/8 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 tsp Baking soda |
0.2 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 1 3/4 c. Nonfat buttermilk |
1/3 cup |
$3.09 per quart
|
$0.27 |
| 1/4 c. Egg Beaters 99% egg substitute |
2 3/8 teaspoons |
$5.39 per 32 ounces
|
$0.07 |
| 1 1/2 c. Blueberries, fresh or possibly frzn |
1/4 cup |
$4.99 per pint
|
$0.75 |
| Total per Serving |
$1.27 |
| Total Recipe |
$6.34 |
Suggestions?