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- 2 cups blueberries
- 1/4 cup water
- 1/4 cup sugar
- 2 tbsp potato starch
- Cake:
- 1 1/2 cups flour
- 3/4 cup sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 cup butter
- 1 egg, beaten
- 1/2 cup buttermilk
- 1/2 tsp vanilla
- Topping:
- 1/4 cup flour
- 1/4 cup sugar
- 2 tbsp butter
View Full Recipe at The Haggis and The Herring
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