Рецепт BLUEBERRY BUNDT CAKE
Ингредиенты
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Инструкции
- Allow butter and eggs to stand at room temperature for 30 minutes.
- Grease a 10 inch bundt pan
- In a large bowl add flour, baking powder and salt.
- In a large mixing bowl beat the butter and sugar with an electric mixer until mixture is smooth.
- Beat in eggs.
- Stir blueberries into flour mixture.
- By hand, stir blueberry mixture into butter sauce.
- Stir in milk.
- Spread batter into pan.
- Bake in a 325 oven for 60 to 75 minutes.
- Cool on wire rack for 15 minutes.
- 12, Remove from pan.