Распечатать
E-mail
 |
Ингредиенты
- Blueberry Banana Sourdough Scones with Lemon Glaze
- A Delicious Scone made with a Sourdough Starter
- 2 1/2 c. flour
- 1/2 c. rolled oats
- 3 t. baking powder
- 1/4 t. salt
- 1/3 c. butter, cold and cubed
- 1 c. fresh blueberries, rinsed and patted dry
- 1 cup, about 2, mashed bananas
- 1/3 c. brown sugar, packed
- 3/4 c. sourdough starter
- 1/2 t. lemon extract
- 1 egg
- sliced almonds for top of scones
- 1 c. powdered sugar
- 2-3 T milk
- 1/2 t. lemon extract
- 1/4 t. lemon zest
View Full Recipe at Turnips 2 Tangerines
