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Blueberry And Pear Torte With White Chocolate Ice Cream - Recipe Cost

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2 lb Bosc pears - (abt 4) peeled, cored, and thinly sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. all-purpose flour plus	2 tablespoons	$2.99 per 5 pounds	$0.02
2 Tbsp. all-purpose flour	5/8 teaspoon	$2.99 per 5 pounds	$0.00
1 Tbsp. sugar	1/3 teaspoon	$1.44 per pound	$0.00
1/2 tsp salt	0.05 teaspoon	$2.91 per 16 ounces	$0.00
8 Tbsp. unsalted butter cut 1/4" pcs, and chilled	2 3/8 teaspoons	$3.99 per 16 ounces	$0.10
2 Tbsp. vegetable shortening chilled	5/8 teaspoon	$4.69 per 16 ounces	$0.03
3 Tbsp. ice water or possibly as needed	7/8 teaspoon	n/a
2 Tbsp. butter	5/8 teaspoon	$3.99 per 16 ounces	$0.03
1/4 c. granulated sugar	1.2 teaspoons	$1.44 per pound	$0.02
1 tsp lemon zest	0.1 teaspoon	n/a
1 tsp cinnamon	0.1 teaspoon	$2.99 per 4 ounces	$0.01
1 Tbsp. lemon juice	1/3 teaspoon	$2.19 per 15 fluid ounces	$0.01
1 Tbsp. water	1/3 teaspoon	n/a
2 Tbsp. cornstarch	5/8 teaspoon	$2.89 per 16 ounces	$0.01
1 pch salt	0.1 pinch	$2.91 per 16 ounces	$0.00
1 c. blueberries	1 tablespoon	$4.99 per pint	$0.25
3 c. heavy cream	1/4 cup	$3.89 per pint	$0.58
2 c. lowfat milk divided	3 tablespoons	$3.99 per gallon	$0.05
1 x vanilla bean	0.1 vanilla bean	$1.00 per item	$0.10
12 lrg egg yolks	1.2 egg yolks	$2.59 per 12 items	$0.26
1 c. sugar	1 tablespoon	$1.44 per pound	$0.06
1/2 c. white chocolate	2 3/8 teaspoons	$4.39 per 4 ounces	$0.33
Total per Serving			$1.86
Total Recipe			$18.59