| 2 lb Grnd Beef |
5 1/3 oz |
$2.49 per pound
|
$0.83 |
| 2 tsp Worcestershire Sauce |
1/3 teaspoon |
$5.29 per 10 fluid ounces
|
$0.03 |
| 1/2 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 tsp Garlic Salt |
0.04 teaspoon |
$2.99 per 3 ounces
|
$0.00 |
| 1/4 tsp Pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 3 ounce Cream Cheese, Softened, 1 pk |
1/2 oz |
$3.15 per 8 ounces
|
$0.20 |
| 2 tsp Blue Cheese, Crumbled |
1/3 teaspoon |
$5.49 per 4 ounces
|
$0.05 |
| 4 ounce Mushrooms, 1 can, * |
2/3 oz |
$3.69 per 8 ounces
|
$0.31 |
| Total per Serving |
$1.42 |
| Total Recipe |
$8.51 |
Suggestions?