This is a print preview of Recipe Cost Information for "Blue Corn Casserole (Santa Fe)".

Blue Corn Casserole (Santa Fe) - Recipe Cost Information
by Global Cookbook

Ingredients Per Serving Qty Common Price Price per Serving
1 tsp Vegetable oil 1/6 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 med Onion, minced 1/6 onion
$0.79 per pound
$0.03
1 tsp Baking pwdr 1/6 teaspoon
$2.59 per 10 ounces
$0.01
2 c. Pinto beans, cooked, liquid removed 1/3 cup
$0.89 per 15 ounces
$0.17
2 tsp Cumin 1/3 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 c. Tomato sauce 2 tablespoons
$1.85 per 15 fluid ounces
$0.16
2 tsp Chili pwdr 1/3 teaspoon
$5.29 per 2 1/2 ounces
$0.06
2 1/2 c. Cheese, grated or possibly tofu 1/3 cup
$6.99 per 32 ounces
$0.42
1/2 c. Green onions, minced 1 tablespoon
$1.09 per cup
$0.09
1 x Egg or possibly egg sub., beaten Picante sauce 1/6 egg
$2.53 per 12 items
$0.04
1 c. Minced green chilies 2 tablespoons
$1.99 per pound
$0.11
Total per Serving $1.13
Total Recipe $6.78